The acerola cherry (Malpighia glabra) from the Malpighia family is mainly known for the high vitamin C content of its fruit.
| Nutritional values per | Daily serving (1 capsule) |
NRV * |
| Vitamin C | 240 mg | 300% |
| Vitamin D3 | 20 μg | 400% |
| Zinc | 5 mg | 50% |
* nutrient reference values